How would you describe difficulty swallowing?
Have difficulty swallowing a name: it's dysphagia. This results in a feeling of discomfort or obstacle during the passage of food after swallowing. Many signs can be associated therewith, including:
high-on-heart, or the fact cough or choke while trying to swallow
smell the food remain stuck in the throat
difficulty to start swallowing
a pain on swallowing
drool salivate excessively or
Difficulty swallowing can be quite casual: when you eat too fast or that the food is not sufficiently chewed, or in case of pharyngitis, for example.
But it can also be linked to more serious causes, it is appropriate to discover quickly. Why ? Because swallowing is directly related to the ability to eat and drink, and it is crucial to continue to eat normally. In the most severe cases, it is sometimes necessary to use solutions such as tube feeding or infusion, if the obstacle dysphagia diet.
What causes a difficulty in swallowing?
There are two types of dysphagia:
said oropharyngeal dysphagia: difficulty initiating swallowing and propel the food towards the esophagus
the so-called esophageal dysphagia: it corresponds to a food blocking sensation, discomfort in their progression felt lower in the chest
Among the root causes of oropharyngeal dysphagia include:
neurological disorders, such as Parkinson's disease or multiple sclerosis
neurological damage, such as stroke or spinal cord damage
a violation of the ENT: angina or pharyngitis, Zenker's diverticulum (hernia of the lining of the esophagus through the muscle wall), or a more serious offense like a cancer in this area.
Among the factors causing esophageal dysphagia include:
achalasia of the esophagus: the lower sphincter (which is a muscle) esophagus does not relax enough to let food into the stomach
diffuse spasm of the esophagus: esophageal contractions are uncoordinated and this can cause pain, in addition of course to difficulty swallowing
Scleroderma: disease that causes the development of scar tissue, which causes tissue hardening and loss of flexibility. The esophagus has difficulty achieving its normal peristaltic movements (automatic contraction advancing food in the digestive tract).
stenosis of the esophagus: narrowing of the esophagus that affects the passage of solid food
gastroesophageal reflux: gastric acid damage the esophageal tissue and may cause spasms, or a healing and a narrowing of the esophagus
Esophagitis (inflammation of the lining of the esophagus)
esophageal cancer
What are the consequences of difficulty swallowing?
Difficulty swallowing directly affects the ability to eat and drink. Thus, it is possible that this is accompanied by a weight loss, regurgitation or vomiting. In these cases it is important to move quickly consult a doctor who will conduct a detailed examination to understand the precise cause of dysphagia.
What are the solutions to reduce the difficulty in swallowing?
a better therapies to improve swallowing difficulties is to treat the cause.
If the dysphagia oropharyngeal:
certain exercises can help coordinate the muscles involved in swallowing or re-stimulate the nerves causing the swallowing reflex
it is possible to learn swallowing techniques to help swallow
If the esophageal dysphagia is:
enlargement of the lumen of the esophagus
surgery
certain drugs for example to reduce stomach acid
There are also ways to facilitate swallowing and the passage of food to the throat, esophagus and stomach:
try foods of different textures, to try to identify the most appropriate
add sauce to facilitate swallowing
Soak biscuits in tea, milk or coffee to soften
cutting food into small pieces to make them easier to chew
focus mashed potatoes or soup
drink plenty of fluids during the day
Knowing that every bite is painful, choose foods rich in calories.
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