Ingredients
Biscuit cans Aurio-
Zbdh- 6 tbsp
Cheese
Karimh- 250 g
Skr-
quarter cup
Vanilla-
teaspoon
Karimh- 250
g
Face:
Karimh-
cans
The method
of work
1. Grind
the biscuits Alaurio crushes then finely Divide the mixture into a medium bowl.
2. Add the
butter and mix the ingredients well until you get a homogeneous mixture.
3. mixture
Rsa in moving the base template, and then leave it aside.
4. In a
bowl, blender, put stones and then Whisk well until you get a thick mixture.
5. Add the
cheese Karim, sugar and vanilla with continuous mixing until you get a cohesive
blend.
6. Sprinkle
the mixture over the biscuit layer and then go in the mold to the refrigerator
for about two hours until frozen.
7. Whisk
precious to you get a thick mixture and then get out the mold from the
refrigerator and Ozei mix on the face then cheesecake into the refrigerator for
about an hour until frozen before serving.
Tips
Add a
little padding to Alaurio precious to you get a distinctive taste
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