How to prepare Moroccan Aharhh

How to prepare Moroccan Aharhh
The site Jarata offer you a way to prepare Moroccan Aharhh easy to prepare and wonderful scenery

Amounts Aharhh
Half a kilo of thin Asameedh
A bag of sweet yeast
A bag of vanilla
Pinch of salt
½ cup small Sunaida
Half a small cup of oil
Little yeast bread
How to prepare Aharhh
Mix all the ingredients with warm water and pose Koirat
And sprayed Basameedh thick or thin and cooked in the pan

Share on Facebook Share on Twitter Share on Google Plus

About Unknown

This is a short description in the author block about the author. You edit it by entering text in the "Biographical Info" field in the user admin panel.